In my Sunday paper, there was a recipe insert and inside of it was this basic recipe for a microwave omelet. You can make this faster than going to the drive-thru at any fast food restaurant.
Fast and Easy Microwave Egg and Cheese Omelet
2 eggs
2 Tbsp. milk
2 Tbsp. shredded cheese
Salt and pepper
Coat 12-oz microwave safe coffee mug with cooking spray. Add eggs and milk; beat until blended. Microwave on high 45 seconds; stir. Microwave until eggs are almost set, 30-45 seconds longer. Top with cheese; season with salt and pepper.
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