3K Subscriber GIVEAWAY: Vintage Chrome Waffle Iron Baker Maker

We are so excited to reach our 3k YouTube subscriber goal and we want to thank ALL of you for your support.  In keeping with our frugal, large family channel, we are giving away this gorgeous vintage chrome waffle iron baker maker. They do not make quality housewares like this anymore and when we discovered this like new waffle iron, we were so excited to be able to offer it to one of you, our viewers.

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Giveaway is open to US 48  and ends 8-20-16.

a Rafflecopter giveaway

If you have missed this giveaway, you can find your own vintage Toastermaster waffle baker on Ebay Click HERE

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Home School Curriculum Overview for 2nd, 7th, 8th Grade: How Did It Work?

Many of you have asked me how our 2015-2016 school year went. Here is a list of the curriculum that I used. Please watch the video to see what worked well for this past year and what didn’t work so well.  If you have any questions, please feel free to comment and I will get back to you. By clicking on my links below, you receive a small amount of compensation that helps me continue to blog. Thank you!





Life of Fred Language Arts: http://amzn.to/2b3NFsB

Apologia General Science: http://amzn.to/2aCj010

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US Constitution study: http://amzn.to/2b4luba

Bob Jones The American Republic: http://amzn.to/2aHySmp

PBS NOVA: http://www.pbs.org/wgbh/nova/
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Wordly Wise 3000: http://amzn.to/2aZSm7q

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Abeka Arithmetic 2: http://amzn.to/2aDnJm1

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My Printing Book: http://amzn.to/2aCjOms

Abeka Enjoying God’s World: http://amzn.to/2aDCgkO

Spelling Workout: http://amzn.to/2aZTCrj

Modern Curriculum Press Phonics A: http://amzn.to/2b4ndNj

Abeka Reading Comprehension: http://www.christianbook.com/reading-comprehension-skill-sheets-6/pd/157147?event=EBRN



Mom’s Classic Strawberry Rhubarb Pie

Snapshot 3 (7-18-2016 9-22 AM)

My mom has been making her classic strawberry rhubarb pie for YEARS! I grew up with it as my dad’s requested dessert for his birthday.  It is the best strawberry rhubarb pie out there and one that many memories have been made around.  I hope you enjoy this recipe!

-Janelle

Snapshot 2 (7-18-2016 9-22 AM)

Mom's Classic Strawberry Rhubarb Pie
 
Prep time
Cook time
Total time
 
This classic pie is full of old-fashion flavor.
Author:
Recipe type: Dessert
Serves: 8-12
Ingredients
  • 1 double pie crust
  • 3 cups sliced strawberries
  • 3 cups rhubarb cut in 1 inch pieces
  • 2½ Tbsp quick cooking tapioca
  • 1¼ cup sugar
  • ¼ tsp salt
  • 1 tsp nutmeg
Instructions
  1. In large bowl, add strawberries, rhubarb, tapioca, sugar, salt and nutmeg and toss to coat and let it sit for 15 minutes.
  2. Roll out pie crust and place in a pie pan
  3. Pour strawberry-rhubarb mixture into prepared pie crust
  4. Top with 2nd rolled out pie crust
  5. Trim excess pie crust and pinch/flute edges to seal the crusts together
  6. Poke a few small holes in the top of the crust to let steam escape
  7. Bake in preheated 375° for 60-80 or until crust is golden brown and bubbly